r i o t o n i
r i o t t o n : a s s e r i a P i e t i t a ’ s A r t i s a n P a n e t t o n e
Briottone® is Masseria Pietrafitta’s artisan panettone, made by chef Donato Delle Donne. Slow rising and carefully selected ingredients preserve the flavours of our tradition.
The 9 Flavours of Christmas 2026
Eight sweet creations and one savoury: choose your favourite Briottone and discover all the flavours below.
All Briottoni are €35; Pistachio with cream in a piping bag is €38.
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
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This product has multiple variants. The options may be chosen on the product page
r i o t t o n
Chef Donato Delle Donne’s Briottone is a sweet creation that needs no comparison.
Artisan production creates a soft, easily digestible dough with a well-developed, even crumb. A 32-hour natural rise with sourdough starter helps it remain soft long after the packaging is opened.
The melt-in-the-mouth crust, balanced colour and fragrant notes make for an unforgettable culinary experience.
Don’t call it panettone. It’s Briottone. And it’s unique.
